Holiday Entertaining
Southern Socials
The New Year’s Day Dessert Collection
A handcrafted cocktail, the Grand Royal, & a flight of cheese selections is a good way to ring in the New Year. When something sweet is in order, offering guests several desserts portioned as tasting servings can be fresh & fun. Classic Bread Pudding with Whiskey Hard Sauce & Vanilla Bean-Orange Crème Brûlée are traditional restaurant favorites that may be easily prepared in home kitchens. Look to these lovely desserts throughout the year designed to elevate party menus instantly.
FROM THE SOUTHERN HOSTESS OF BUTTERMILK LIPSTICK
{helpful advice}
How To Garnish With Powdered Sugar
A light dusting of confectoners sugar adds a lovely finishing touch to many sweets from cookies & cakes to breakfast classics including French toast. complete this task just before dessert is passed to guests when entertaining.
The Technique
A tea ball or small hand held sieve is the ideal tool to use when a bit of powdered sugar is in order. Lightly tap the side over desserts for a beautiful, snowy look.
The Tune
“Sing, Sing, Sing” Anita O’Day
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Be sweet.
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