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Rebecca Gordon. Peach Frangipane Tartlets By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials TV Cooking Personality Modern Southern Socials Game Day Entertaining Tailgating Recipes Summer Entertaining Southern Hostess Southern Entertaining

Baking Classics: Peach Frangipane Tartlets

Baking Classics The Technique Peach Frangipane Tartlets Frangipane in the simplest form is a filling prepared with almonds most often used in tarts. It’s quick to make & highlights seasonal fruit beautifully truly allowing it to shine. Once portioned into a homemade pastry crust, sliced or diced apricots, nectarines, peaches or pears may be placed […]

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Baking Classics: Peach Cobbler

Baking Classics The Technique Peach Cobbler Classic Peach Cobblers are a crowd pleasing dessert topped with a disc of crisp pastry. In order to achieve a beautiful presentation, it is necessary to bake the pie crust separately. Once the dough has been rolled & cut, the ramekin & a drinking straw can be used to make […]

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The Basics. Peaches By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Techniques. How To Dice Peaches The Basics. Peaches By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Techniques. How To Dice Peaches Cooking & Baking Tutorials Pastry Chef Writer Food Stylist Digital Culinary Photo Journalist Modern Southern Socials Game Day Entertaining Party Menus Celebrations

The Basics: How To Dice Fresh Peaches

Cooking & Baking Essentials The Technique Fresh Peaches There’s still time to create a variety of sweet, fresh peach recipes before the bounty is long gone. Whether it’s a collection of seasonal desserts from pies to crisps, peaches will need to be prepared correctly for cooking applications. Although they may be peeled & simply sliced to serve quickly […]

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Southern Entertaining. How To Make Homemade Vanilla-Buttermilk Ice Cream By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Cooking & Baking Tutorials Modern Southern Socials Party Menus Southern Entertaining Southern Hostess Game Day Entertaining Tailgating Recipes Birmingham Alabama

Cooking Classics: Buttermilk-Vanilla Bean Ice Cream

Cooking Classics The Technique Buttermilk-Vanilla Bean Ice Cream  A rich custard prepared with egg yolks gives ice cream its signature, indulgent texture. When a simple flavor combination is desired, you cannot go wrong with vanilla & a vanilla bean is what will send the taste to new heights. A paste can be used making it […]

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How To Make Classic Ice Cream Sandiwches By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Techniques Cooking & Baking Tutorials Pastry Chef Writer Food Stylist Digital Culinary Photo Journalist Game Day Entertaining Tailgating Recipes Modern Southern Socials Summer Entertaining Southern Hostess Recipes Party Menus

Cooking Classics: Ice Cream Sandwiches

Cooking Classics The Technique Ice Cream Sandwiches Ice cream & cookies have always been a favorite summertime treat & handcrafting a rich chocolate dough makes them even better. Classic Ice Cream Sandwiches offer a traditional approach to this childhood favorite however portioning the cookies into two bite servings makes them the ideal dessert when entertaining. Divide the ice […]

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All-American Southern Entertaining By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick. Summer Flower Arrangements Cooking Grilling Smoking & Baking Tutorials TV Cooking Personality Pastry Chef Food Stylist Writer Game Day Entertaining Modern Southern Parties Southern Hostess Birmingham Alabama Party Recipes Southern Food How To Host Backyard Grilling & Barbecue Parties

The Modern Southern Garden: Caladium

The Modern Southern Garden The Profile Caladium  The modern southern garden should include tried & true bulbs. Caladiums are a lush, leafy plant that can be found in many old-fashioned gardens. The reliable, shade loving bulbs thrive in locations with bright light offering consistent foliage throughout the warm, summer months. Caladiums are an excellent plant to use […]

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