Tag Archives | Cake/Pie

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The Basics: Microplane Grater

Cooking Essentials The Technique Microplane Grater Originally developed for woodworking, the sharp, tiny blades of a microplane grater make numerous preparation tasks simple. It allows the opportunity to capture citrus zest from lemons, limes & oranges that may be used for tempting items such as danish & coffee cake to savory favorites including salad dressings & dips. […]

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The Basics: Parchment Paper

Baking Essentials  The Profile  Parchment Paper Parchment paper is one of the most crucial products a baker should have in their equipment. If bread, pastries, cakes & cookies are unable to release from pans, your time & efforts have been wasted. Parchment paper is a natural product made from plants such as fir, sugar cane, cotton […]

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The Essential Guide To Metal Bakeware

Baking Essentials The Technique The Essential Guide To Metal Bakeware Freshly baked cakes, cookies & bars are just some of the confections that benefit from the use of metal bakeware. These hardworking essentials are a must for every serious baker as some may be used for many different recipe applications. Metal bakeware is generally used […]

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Baking Classics: Miniature Buttermilk Carrot Cake

Baking Classics The Technique Miniature Buttermilk Carrot Cake Miniature Buttermilk Carrot Cake features a naked cake decorating technique whereby a minimal amount of Classic Cream Cheese Frosting is swiped around the layers thereby exposing them. It is a carefree canvas often used when simplicity, a rustic design or a woodlands theme is desired. The method […]

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Baking Classics: Cream Cheese Frosting

Baking Classics The Technique Cream Cheese Frosting Classic Cream Cheese Frosting is one of those recipes that may be used with all kinds of baking & pastry applications. It has long been associated with layer cakes such as Red Velvet & Italian Cream yet versatile enough to adorn breakfast classics such as Cinnamon Rolls. Although […]

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Baking Classics: Buttermilk Carrot Cupcakes

Baking Classics The Technique Buttermilk Carrot Cupcakes Buttermilk Carrot Cupcakes are a wonderful dessert to offer for spring parties & beyond. The crowd-pleasing icon is effortless to make & utilizes an electric hand mixer & muffin method blending procedure which produces a light, tender texture. This hardworking batter may be used to make all sorts […]

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The Basics: How To Make Carrot Curls

Baking Essentials  The Technique  How To Make Carrot Curls Carrots make a nutritionally sound addition to many cake & muffin batters as well as offer good texture when grated. However, their bright, vibrant color makes a beautifully simple garnish, too if cut differently. Carrot curls may be prepared in advance, then added to these confections […]

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Baking Classics: Miniature Buttermilk Carrot Muffins

Baking Classics  The Technique  Miniature Buttermilk Carrot Muffins  One good recipe has the potential to deliver all sorts of baking possibilities. Miniature Buttermilk Carrot Muffins takes a cue from Petite Buttermilk Carrot Cake & Mini Buttermilk Carrot Cake Loaves but without the glaze making them ideal to offer for breakfast or to accompany with salads. […]

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