Cooking Classics
The Technique
Fresh Orange Glaze
Sunny citrus always has a way of elevating breakfast breads, muffins & cakes. Drizzle it over Fresh Orange-Pecan Banana Muffins for a lovely start to the day or try it over dessert classics such as cookies. With just three simple ingredients, it can be blended quickly. Fresh orange zest offers particularly delightful taste notes. Learn how to use a microplane grater to collect the amount needed in order to prepare the recipe.
Fresh Orange Glaze
makes about 1/2 cup
2/3 cup powdered sugar
1/4 tsp orange zest
4 tsp fresh orange juice
Stir together the powdered sugar, the orange zest & the orange juice. Use as directed.
FROM THE KITCHEN OF BUTTERMILK LIPSTICK
{testing notes}
How To Zest Fresh Citrus
Originally developed for woodworking, the sharp, tiny blades of a microplane grater make this simple preparation task a breeze. Apply this technique to any citrus fruit for your most flavorful recipes ever.
The Technique
Hold the microplane grater over a cutting board, allowing the tip to rest over the surface at an angle. Swipe just the outer portion of the citrus over the tool towards the board. Turn the fruit after each swipe. You only want to collect zest with color & not the white, bitter pith just underneath the surface. Repeat the process until you have collected the amount needed for the recipe. Execute this process before juicing the fruit in order to make the best use of your purchase.
The Tune
“When The Sun Comes Out” Ella Fitzgerald
social butterfly
instagram: buttermilklipstick
facebook: Buttermilk Lipstick
twitter: Buttermilk Lipstick@ButtermilkLips
{college football} Rebecca Gordon@TidefanFare
pinterest: Buttermilk Lipstick
Rebecca Gordon
Be sweet.
Comments are closed.