Summer Entertaining: Truffle Brownie Sundaes

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Southern Socials

Truffle Brownie Sundaes

Truffle Brownie Sundaes are a decadent way to celebrate the end of a lovely summer supper whether barbecue or kabobs are the main dish attraction. Prepare Buttermilk Truffle Brownies as directed & slice them into squares. Next, place the desired number of servings in small bowls. Top them with vanilla ice cream, Classic Butterscotch Sauce & a variety of finely chopped mixed nuts ranging from toasted pecans & peanuts to roasted cashews & almonds. If a collection of desserts are desired, consider accompanying with Miniature Classic Chocolate Chip Cookies or better yet, ice cream sandwiches & Bittersweet Chocolate Pastry Cream adorn with Chantilly Cream & Chocolate Curls. With these tempting treats, guests are sure to smile.

The Recipe Box. Rebecca Gordon Buttermilk Lipstick Southern Hostess Editor In Chief Southern Culinary & Entertaining BrandFROM THE KITCHEN OF BUTTERMILK LIPSTICK
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How To Reheat Classic Butterscotch Sauce

Classic Butterscotch Sauce is simple to make & may be prepared up to 2 days in advance leaving more time to attend to last minute party details. Learn how to properly reheat it for use on a variety of sweet endings.

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Transfer the prepared sauce to a 2-cup glass measuring cup. Microwave the mixture on High at 30 second intervals, stirring to combine after each burst of heat. Continue the procedure until the desired temperature & consistency has been achieved.

The Tune
“Prelude To A Kiss” Billie Holiday

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Be sweet.

About Rebecca Gordon

* Southern Born * Southern Bred * Tailgate Queen * Football Fanatic * Buttermilk Lipstick Culinary & Entertaining Techniques Instructor * Cooking & Baking Tutorials * Media Personality * Baking & Pastry Artist * Gardener * Runner * Retainer of Useless Pop Culture One Liners * Terrible Dancer * Even Worse Singer * * * * * * * * * * * * * * * * * Rebecca Gordon shares over 20 years of cooking knowledge in the instructional filled original editorial content on Buttermilk Lipstick as well as the cooking class format videos that can be found on her YouTube channel through regular collaboration with numerous media outlets. Gordon draws from an extensive background in corporate publishing spanning over 13 years on both the business and editorial side focusing on women’s southern lifestyle. She is a classically trained pastry chef and draws from fine dining restaurant experience from a James Beard award winning chef as well as her southern roots upbringing to share cooking, entertaining & style content relevant to today’s modern woman.


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