Cooking Classics: BBQ-Bacon Cheeseburgers

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Cooking Classics

The Technique

BBQ-Bacon Cheeseburgers

Cheeseburgers may be built with all sorts of delicious toppings & those with cheese & bacon tend to be favorites. Swiss, Cheddar & Pepper Jack make for interesting choices & when it comes to the onions, consider caramelizing them or pickling for more complex taste notes. Look to The Basics: How To Cook Bacon to achieve super crisp slices whist avoiding over browning them. For the condiments, barbecue sauce, Homemade Ketchup, Hot Moonshine Mustard & Classic Aioli are wonderful items to use for a finishing touch. Learn how to make BBQ-Bacon Cheeseburgers & plan to serve them for any end of summer celebration.

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BBQ-Bacon Cheeseburgers
makes 4 servings 

Classic Hamburgers
4 slices Swiss cheese
Brioche Buns or Buttermilk Cemita Rolls
Leaf lettuce
4 cooked, thick-cut bacon slices
4 Vidalia onion slices
Hot Moonshine Mustard
Barbecue sauce

Prepare the Classic Hamburgers as directed. Add the Swiss cheese over them & allow it to melt just before removing them from the grill. Using a spatula, remove the cheeseburgers from the grill. Place a piece of leaf lettuce on the bottom of the bun. Top with a cheeseburger. Layer with the bacon, the onions, the barbecue sauce & the mustard. Place the top portion of the buns over all of the components. Serve immediately.

Southern-Entertaining-Game-Day-Entertaining-Buttermilk-Lipstick-Tailgating-Rebecca-Gordon-ButtermilkLipstick-RebeccaGordon-Gameday-Entertaining-Tailgating-Recipes-Tailgate-Party-Football-Party-Tailgating-Dips-Tailgating-Appetizers-Tailgate-Dips-Tailgate-Appetizers-Southern-Entertaining-Southern-Hostess-Buttermilk-LipstickFROM THE KITCHEN OF BUTTERMILK LIPSTICK
{testing notes}

How To Grill Classic Hamburgers

Although seasoned hamburger patties may be cooked indoors, it’s always best to grill them when possible in order to achieve the very best flavor. Do not walk away from the grill when preparing them with an 80% ground beef– my preference for making Classic Hamburgers as there will be a few flare ups during the cooking process that should be addressed as they occur. Have a cup of water handy to keep any flames at bay. I think you will find their juicy flavor to be wonderfully delicious for your efforts.
 
How To Properly Form Hamburger Patties Rebecca Gordon Beef Cuts For Grilling Publisher Buttermilk Lipstick Culinary Entertaining Techniques Outdoor Grilling RebeccaGordon Birmingham Alabama  rebecca gordon buttermilk lipstick Southern Recipes & How To's Easy Tailgate Recipes RebeccaGordon ButtermilkLipstickThe Technique

A few pieces of equipment will be needed in order to complete the task. Read through the recipe before beginning. Here’s what you should know.

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No. 1

Sprinkle the hamburger patties on both sides with 3/4 teaspoon Hamburger Seasoning Blend.

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No. 2

Preheat the grill to Medium-High {350 to 400 degrees}. Cook the hamburger patties 2 minutes per side or until the desired temperature has been reached. Add the cheese & allow it to melt. Remove from the grill. 

 The Tune
“Prelude To A Kiss” Billie Holiday
httpa://www.youtube.com/watch?v=7jIdnNubU94

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About Rebecca Gordon

* Southern Born * Southern Bred * Tailgate Queen * Football Fanatic * Buttermilk Lipstick Culinary & Entertaining Techniques Instructor * Cooking & Baking Tutorials * Media Personality * Baking & Pastry Artist * Gardener * Runner * Retainer of Useless Pop Culture One Liners * Terrible Dancer * Even Worse Singer * * * * * * * * * * * * * * * * * Rebecca Gordon shares over 20 years of cooking knowledge in the instructional filled original editorial content on Buttermilk Lipstick as well as the cooking class format videos that can be found on her YouTube channel through regular collaboration with numerous media outlets. Gordon draws from an extensive background in corporate publishing spanning over 13 years on both the business and editorial side focusing on women’s southern lifestyle. She is a classically trained pastry chef and draws from fine dining restaurant experience from a James Beard award winning chef as well as her southern roots upbringing to share cooking, entertaining & style content relevant to today’s modern woman.

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