Game Day Entertaining
Playmaker
Chipotle Chili Buffalo Wings
Traditional buffalo wings with added heat & spices liven up tailgating parties in no time. Be certain Chipotle Chili Buffalo Wings With Garlic-Lime Ranch are on your snack roster & look to The Tailgaters Essential Frying Guide for tips on how to organize & cook this delicious game day icon. The technique used the prepare them is ideal as many buffalo wing recipes call to fry the chicken without a dredging blend but a little bit of seasoned flour helps the sauce cling to the wings. The seasoning permeates the skin & the meat resulting in exceptionally delicious chicken. Football fanatics will go wild when you serve this fan-favorite recipe to clench a signature win.
Chipotle Chili Buffalo Wings With Garlic-Lime Ranch
makes 2 main dish or 4 appetizer servings
The Basic Fundamentals
Allow the oil temperature to return to 360 degrees between batches for the best results.
2 Tbsp chili powder
1 1/2 tsp kosher salt
1 tsp cumin
1/2 tsp chipotle chili powder
2 1/2 lbs chicken wing pieces
1 cup ap flour
Vegetable oil
Chipotle Buffalo Sauce
Garlic-Lime Ranch
Celery sticks
Stir together the first 4 ingredients & rub onto the chicken wing pieces. Dredge in the flour, shaking to remove excess. Pour the oil to a depth of 2 inches into a Dutch oven & heat to 360 degrees. Fry the chicken wings, in batches, 7 to 8 minutes or until done. Drain on a wire rack over paper towels. Toss the wings in Chipotle Buffalo Sauce. Serve with Garlic-Lime Ranch & celery sticks.
The Extra Point
Cold fried chicken. Try the remaining wings chilled just like the classic counterpart.
Chipotle Buffalo Sauce
makes enough to coat 2 1/2 lbs chicken wings
Run The Option
Traditional wings can be yours! Omit the chipotle chili powder for a classic taste.
1 {6-oz} bottle hot sauce
1/2 cup melted butter
1 1/2 tsp chipotle chili powder
Stir together the ingredients in a large bowl. Use as directed.
The Extra Point
Try a little garlic powder or onion powder in the mixture to mix up the flavor.
Garlic-Lime Ranch
makes about 2 cups
The Basic Fundamentals
Substitute regular mayonnaise for light, if desired.
1 {1-oz} packet Ranch-style dressing mix
1 cup light mayonnaise
3/4 cup whole buttermilk
1 garlic clove, pressed
Zest & juice from 1 lime
Freshly ground black pepper
Whisk together the ingredients in a medium bowl. Chill 1 hour.
The Extra Point
Use the dressing on sandwiches or to dip southern fried chicken fingers on game day.
FROM THE SOUTHERN HOSTESS OF BUTTERMILK LIPSTICK
{helpful advice}
How To Navigate The Chicken To Prepare Hot Wings
Hot wings hail as a No. 1 contender when it comes to tailgating snacks.
Follow my pointers & get ready to make this classic fan-favorite tailgating nibble.
The Technique
When selecting the chicken wings, use the weight as your guide as drummettes & flats come in all sorts of sizes. The recipe works well with just drumettes generally packaged & ready for dredging but you can certainly purchase regular wings that can be prepped for the recipe. Simply cut at the joint for a drumette & a flat. Discard the wing tip.
etc
Game Day Entertaining 101
Visit these posts for more football & tailgating party inspiration
Pimiento Cheese-Bacon Tailgating Bread
Buffalo Fried Chicken & Waffles
The Tailgaters Quick Reference BBQ Guide
The Essential Tailgating Social Cocktail Primer
The Essential Tailgating Tent Guide
Game Day Logistics 101: Kick-Off A Smashing Tailgate Season
Game Day Provisions 101: Gridiron Whiskey Caramel Corn
Game Day Crafts 101: Tag Football Sacks
Game Day Crafts 101: Gridiron Tailgating Bags
Game Day Crafts 101: Almond Footballs
The Tune
“Mess Around” Ray Charles
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{college football} Rebecca Gordon@TidefanFare
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Rebecca Gordon
Be sweet.
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