Baking Classics: Chocolate Blossom Spritz

 

Pressed Cookies By Rebecca Gordon Publisher Buttermilk Lipstick Culinary Entertaining Techniques. Holiday Cookies cooking baking tutorials modern southern socials rebeccagordon pastry chef tv cooking personality Birmingham alabamaBaking Classics

The Technique

Chocolate Blossom Spritz

A simple recipe of Classic Butter Spritz may also be used to prepare Chocolate Blossom Spritz. Chocolate ganache fills the cookie centers for a lovely look that provides good taste & the perfect addition offering interest to a collection of Christmas cookies when entertaining or for gift giving. Conversely, two cookies may be sandwiched together forming yet another eye-catching combination. The Essential Guide To Pressed Cookies is designed to inform you of how to properly use a cookie press so have a review before beginning & the technique will be much more manageable & fun. Learn how to make Chocolate Blossom Spritz for your holiday celebrations.

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makes 6 dozen

1 cup softened butter
1 cup powdered sugar
2 Tbsp buttermilk
1 tsp fresh lemon juice
1/2 tsp vanilla bean paste
1 egg
2 1/2 cups soft wheat flour
1/4 tsp kosher salt
1/2 cup bittersweet chocolate morsels
4 Tbsp heavy cream

Cream the butter, the powdered sugar, the buttermilk, the lemon juice & the vanilla bean paste in an electric stand mixer using the paddle attachment until whipped & fluffy. Stop the mixer occasionally to scrape down the bowl sides. Add the egg & beat until whipped in texture then scrape down the bowl sides. Add the flour & the salt. Blend until combined on Low speed. Scrape down the bowl sides using a rubber spatula & fold the dough by hand until all of the flour is well incorporated. The dough will be very soft. Turn the dough out onto a well floured surface & shape into a rectangle. Divided the dough into 4 equal pieces wrapping each in plastic. Chill 10 minutes. 

Preheat the oven to 350 degrees. Attach the desired metal template to the bottom portion of the cookie press according to manufacturers instructions. Remove one portion of dough from the refrigerator & unwrap it. Roll the dough into a cylinder & place it in the cookie press. Attach the top portion & ready the press according to the manufacturers instructions. Press the dough onto ungreased half sheets pans spacing 1-inch apart. Bake 10 to 12 minutes or until set. The tops will not brown. Cool 5 minutes on the pans. Transfer the cookies to a wire rack using a small offset palate knife. Cool completely. 

Microwave 1/2 cup bittersweet chocolate morsels & 4 Tbsp heavy cream in a small glass bowl on High 30 to 60 seconds or until melted. Whisk until smooth. Let stand 5 minutes. Place the ganache into a pastry bag fit with a small round tip. Pipe a small amount into cookie centers. Let stand until set, about 1 hour.

Southern-Entertaining-Game-Day-Entertaining-Buttermilk-Lipstick-Tailgating-Rebecca-Gordon-ButtermilkLipstick-RebeccaGordon-Gameday-Entertaining-Tailgating-Recipes-Tailgate-Party-Football-Party-Tailgating-Dips-Tailgating-Appetizers-Tailgate-Dips-Tailgate-Appetizers-Southern-Entertaining-Southern-Hostess-Buttermilk-LipstickFROM THE KITCHEN OF BUTTERMILK LIPSTICK 
{testing notes}

How To Make Chocolate Blossom Spritz

Pressed cookies are prepared using a simple dough that is designed to be placed in a cookie press & extruded through design discs creating beautiful, festive shapes. Many recipe formulas include additions such as cream cheese, sour cream, whole milk or buttermilk to aide in softening the dough so that the process is effortless.

Chocolate Blossom Spritz Cookies By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques. Christmas Cookies Classic Butter Spritz By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques. Christmass Cookies Pressed Cookies By Rebecca Gordon Publisher Buttermilk Lipstick Culinary Entertaining Techniques. Holiday Cookies cooking baking tutorials modern southern socials rebeccagordon pastry chef tv cooking personality Birmingham alabamarebecca gordon buttermilk lipstick Southern Recipes & How To's Easy Tailgate Recipes RebeccaGordon ButtermilkLipstickThe Technique

A few pieces of equipment will be needed in order to complete the task. Read through the recipe instructions before beginning. Here’s what you should know.

Classic Butter Spritz By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques. Christmass Cookies Pressed Cookies By Rebecca Gordon Publisher Buttermilk Lipstick Culinary Entertaining Techniques. Holiday Cookies cooking baking tutorials modern southern socials rebeccagordon pastry chef tv cooking personality Birmingham alabamaNo. 1

Turn the dough out onto a well floured surface & shape into a rectangle. Divided the dough into 4 equal pieces wrapping each in plastic. Chill 10 minutes. 

Chocolate Blossom Spritz Cookies By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques. Christmas Cookies Classic Butter Spritz By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques. Christmass Cookies Pressed Cookies By Rebecca Gordon Publisher Buttermilk Lipstick Culinary Entertaining Techniques. Holiday Cookies cooking baking tutorials modern southern socials rebeccagordon pastry chef tv cooking personality Birmingham alabamaNo. 2

Preheat the oven to 350 degrees. Attach the desired metal template to the bottom portion of the cookie press according to manufacturers instructions. Remove one portion of dough from the refrigerator & unwrap it. Roll the dough into a cylinder & place it in the cookie press. Attach the top portion & ready the press according to the manufacturers instructions. Press the dough onto ungreased half sheets pans spacing 1-inch apart. 

Chocolate Blossom Spritz Cookies By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques. Christmas Cookies Classic Butter Spritz By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques. Christmass Cookies Pressed Cookies By Rebecca Gordon Publisher Buttermilk Lipstick Culinary Entertaining Techniques. Holiday Cookies cooking baking tutorials modern southern socials rebeccagordon pastry chef tv cooking personality Birmingham alabama2a

Bake 10 to 12 minutes or until set. The tops will not brown. Cool 5 minutes on the pans. Transfer the cookies to a wire rack using a small offset palate knife. Cool completely. 

Microwave 1/2 cup bittersweet chocolate morsels & 4 Tbsp heavy cream in a small glass bowl on High 30 to 60 seconds or until melted. Whisk until smooth. Let stand 5 minutes. Place the ganache into a pastry bag fit with a small round tip. Pipe a small amount into cookie centers. Let stand until set, about 1 hour.

The Tune
“Have Yourself A Merry Little Christmas” Ella Fitzgerald
httpa://www.youtube.com/watch?v=9L5mPfpeXxk

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About Rebecca Gordon

* Southern Born * Southern Bred * Tailgate Queen * Football Fanatic * Buttermilk Lipstick Culinary & Entertaining Techniques Instructor * Cooking & Baking Tutorials * Media Personality * Baking & Pastry Artist * Gardener * Runner * Retainer of Useless Pop Culture One Liners * Terrible Dancer * Even Worse Singer * * * * * * * * * * * * * * * * * Rebecca Gordon shares over 20 years of cooking knowledge in the instructional filled original editorial content on Buttermilk Lipstick as well as the cooking class format videos that can be found on her YouTube channel through regular collaboration with numerous media outlets. Gordon draws from an extensive background in corporate publishing spanning over 13 years on both the business and editorial side focusing on women’s southern lifestyle. She is a classically trained pastry chef and draws from fine dining restaurant experience from a James Beard award winning chef as well as her southern roots upbringing to share cooking, entertaining & style content relevant to today’s modern woman.

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