Holiday Entertaining: Three Essential Molded Cookies

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Southern Socials 

Three Essential Molded Cookies

 Gingerbread Snowballs & Chocolate-Gingerbread Thumbprints are classified as molded cookies. Once the dough has been blended, it is shaped before baking. They may be as simple as rolled balls of dough, crescents or other specific shapes. Molded cookies are often times dusted with powdered sugar or filled with chocolate or jam. Vanille Kipferl, a traditional Austrian cookie, is shaped into crescents & make a wonderful display to showcase with other lovely Christmas cookies, too. Beyond these straightforward molded styles, biscotti formulas fall into this particular category as well. Once the dough has been blended, it is shaped into logs & baked, then sliced & baked again producing nibbles perfect for coffee & cocoa. Learn how to make a collection of classic molded cookies perfect for Christmas time. 

The Recipe Blueprint By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques Instructional Magazine Southern-Entertaining-Game-Day-Entertaining-Buttermilk-Lipstick-Tailgating-Rebecca-Gordon-ButtermilkLipstick-RebeccaGordon-Gameday-Entertaining-Tailgating-Recipes-Tailgate-Party-Football-Party-Tailgating-Dips-Tailgating-Appetizers-Tailgate-Dips-Tailgate-Appetizers-Southern-Entertaining-Southern-Hostess-Buttermilk-LipstickFROM THE SOUTHERN HOSTESS OF BUTTERMILK LIPSTICK
{helpful advice}

How To Create A Collection Of Molded Cookies 

Planning & logistics are the key fundamentals to hosting fabulous open house gatherings during the holidays. Delicious molded cookie recipes offer good taste when entertaining is in order & you certainly can’t go wrong with any of these favorites. Texture & flavor add interest to lovely parties & gifts for giving.

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Knowing when & how far in advance seasonal cookies can be prepared for gatherings will help ensure a smooth event. Follow these pointers for an organized execution that’s guaranteed to be a success.

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Pecan Biscotti

 Pecan Biscotti not only tastes great but the recipe makes plenty to feed a crowd. If you have never prepared biscotti from scratch, I encourage you to give it a try as the dough can be made by hand quickly. It can be a touch sticky so dust your fingers with a smidgen of flour while shaping the dough. Learn how to make a distinctive, crisp cookie with a few southern favorites & watch them disappear at your signature holiday social.

Southern Entertaining Gingerbread Snowballs Christams Cookies By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Southern Hostess Southern Holiday Entertaining Chocolate-Gingerbread Thumbprints By Rebecca Gordon Birmingham Alabama Buttermilk Lipstick How To Host A Cookie Exchange Pastry Chef TV Cooking Personality Baking Tutorials Holiday Cookies Cookie Dough Pumpkin Spice Cookies Holiday Party Holiday Open HouseNo. 2

Gingerbread Snowballs

 Gingerbread Snowballs rely on the convenience of pumpkin pie spice to deliver a classic flavor that may easily be replicated. To prepare a small batch, simply combine 2 tablespoons ground cinnamon, 2 teaspoons ground ginger, 1 teaspoon ground nutmeg & 1/2 teaspoon ground allspice in a bowl & store in a jar to use throughout the holidays. Learn how to make a classic cookie with a lovely twist that’s perfect to offer guests when entertaining or to package as Christmas gifts.  

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Chocolate-Pignoli Biscotti

 Chocolate-Pignoli Biscotti can be made several days ahead of time & actually taste a bit better as the flavors have time to develop. They are the ideal cookie to serve for a variety of functions since the recipe yields a large quantity. Accompany them with hot tea & coffee or package them as hostess gifts or party favors to leave a lasting impression with friends.

The Tune
“I Wished On The Moon” Billie Holiday 

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About Rebecca Gordon

* Southern Born * Southern Bred * Tailgate Queen * Southern College Football Fanatic * SEC Tailgate Strategist * Southern Recipe Writer & Sometimes Novelist * Half-Hour Hostess * Media Personality * Houndstooth Hound Owner * Small Town Dreamer * Big Idea Doer * 3rd Generation Pimiento Cheese Fixer * Casserole Maker * Budweiser Drinker * Bourbon Cocktail Sipper * Peanut Butter Love Affair * Cookie Monster * Calorie Burner * Retainer of Useless Pop Culture One Liners * Terrible Dancer * Even Worse Singer but doesn't care * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * Rebecca Gordon shares over 20 years of cooking knowledge in the instructional filled original editorial content on Buttermilk Lipstick as well as the cooking class format videos that can be found on her YouTube channel through regular collaboration with numerous media outlets. Gordon draws from an extensive background in corporate publishing spanning over 13 years on both the business and editorial side focusing on women’s southern lifestyle. She is a classically trained pastry chef and draws from fine dining restaurant experience from a James Beard award winning chef as well as her southern roots upbringing to share cooking, entertaining & style content relevant to today’s modern woman.

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