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Spring Entertaining: Grilled Steak & Asparagus Salad With Scallion Vinaigrette

Spring Entertaining Southern Socials Grilled Steak & Asparagus Salad With Scallion Vinaigrette Sponsored By Moore’s Marinades & Sauces When a lovely gathering brings good friends together, Grilled Steak & Asparagus Salad With Scallion Vinaigrette is a tasteful main dish offering guests will love. The salad features the convenience of Moore’s Marinades & Sauces which offer delicious flavor […]

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Cooking Classics: Lemon-Oregano Chicken Kabobs

Cooking Classics The Technique Lemon-Oregano Chicken Kabobs Grilled chicken is always a good choice to serve guests when entertaining as it is such a crowd pleaser. Lemon-Oregano Chicken Kabobs offer fresh citrus notes with a bold punch of oregano & garlic that pairs well with creamy Tzatziki Sauce. The combination can be served over pieces of homemade Small […]

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Cooking Classics. Tzatziki Sauce By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Pastry Chef Writer Digital Culinary Photo Journalist Food Stylist TV Cooking Personality Game Day Entertaining Modern Southern Socials Southern Entertaining Style & Recipes

Cooking Classics: Tzatziki Sauce

Cooking Classics The Technique Tzatziki Sauce Tzatziki Sauce is a versatile recipe as it can be served with wedges of toasted Small Batch Pita Bread & crudités for an effortless appetizer or with grilled meats during the main course. Creamy Greek yogurt filled with fresh from the garden favorites such as dill, cucumber & garlic will […]

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The Basics. Arugula By Rebecca Gordon Editor-In-Chief Buttermilk LIpstick Culinary & Entertaining Brand Cooking & Baking Tutorials Pastry Chef Writer Food Stylist TV Cooking Personality Game Day Entertaining Modern Southern Socials

The Basics: Arugula

Cooking Essentials From The Garden Arugula Arugula is a young, tender green with Mediterranean roots offering both sweet & tangy flavors. The peppery undertones add distinctive taste to a variety of recipes including salads but it also makes a lovely garnish for other dishes. A handful of arugula, sometimes referred to as rocket, elevates seafood, […]

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The Basics. Lemons. Rebecca Gordon Editor-In-Chief Butermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Pastry Chef Writer Food Stylist Digital Culinary Photo Journalist TV Cooking Personalty Game Day Entertaining Modern Southern Socials

The Basics: Lemons

Cooking & Baking Essentials How To Juice Fresh Lemons Lemons Lemons are extremely versatile as they can be showcased in sweet or savory recipe applications or serve as a supporting role lending balance to dishes. From appetizers to desserts, fresh lemon zest & juice perk up most anything flawlessly. They are, by far, my favorite ingredient […]

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Cooking Classics. Classic Hollandaise Sauce By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Pastry Chef Editorial Director Digital Culinary & Entertaining Brand Food Stylist Writer TV Cooking Personality Modern Southern Socials Game Day Entertaining

The Basics: Classic Hollandaise Sauce

Cooking Essentials The Technique Classic Hollandaise Sauce Classic Hollandaise Sauce is one of the French Mother Sauces, a selection of recipes for which all other sauces begin. If you master these, an array of flavor combinations await that can be utilized to flavor & enhance dishes in a variety of ways. The technique used to […]

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Cooking Classics: Clarified Butter By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick A Culinary & Entertaining Brand Editorial Director Cooking & Baking Tutorials Digital Culinary Photo Journalist Pastry Chef Writer Food Stylist TV Cooking Personality Game Day Entertaining Modern Southern Socials

The Basics: Clarified Butter

Cooking Essentials  The Technique Clarified Butter  Butter is comprised of about 80 percent butterfat & about 16 percent water leaving the remaining makeup being that of milk solids & salt, if applicable. Clarified Butter is a method in which the butterfat is separated from the water & the milk solids which produces an incredibly clean flavor […]

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New Year's Day Menu By Rebecca Gordon Buttermilk Lipstick Culinary & Entertaining Brand Editorial Director Cooking & Baking Tutorials Digital Culinary Photo Journalist Editorial Director Food Stylist Pastry Chef Writer Modern Southern Socials Game Day Entertaining

Holiday Entertaining: New Year’s Day Gatherings

Holiday Entertaining  Southern Socials New Year’s Day Gatherings Celebrate the year ahead by offering guests traditional dishes filled with the comforting favorites southerners have come to expect on New Years Day. If luck is what you seek, Hoppin’ John featuring seasoned  black eyed peas served over rice will do the trick while many will opt for an […]

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Hoppin' John By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Practical Culinary Techniques For Everyday Cooks Cooking & Baking Tutorials Pastry Chef Writer Food Stylist TV Cooking Personality Editorial Director Digital Culinary Photo Journalist Modern Southern Socials Game Day Entertaining

Cooking Classics: Hoppin’ John

Cooking Classics The Technique Hoppin’ John Hoppin’ John is a humble dish of cowpeas, dried local field peas, & rice originating from the Lowcountry. Traditionally, it was a prepared as a one dish meal that was a bit on the dry side however more modern renditions call for black eyed peas & instruct to serve […]

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Cooking Classics. How To Prepare Beef Tenderloin By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Practical Culinary Techniques For Everyday Cooks Pastry Chef Writer Food Stylist TV Cooking Personality Editorial Director Digital Culinary Photo Journalist Modern Southern Socials Cooking Classics. How To Prepare Beef Tenderloin By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Horseradish Cream

Cooking Classics: Horseradish Cream

Cooking Classics The Technique  Horseradish Cream When main dish entrees & lovely party sandwiches are served, Horseradish Cream is a classic sauce that can compliment them beautifully. Peppercorn Beef Tenderloin & Grilled Rosemary-Garlic Pork Tenderloin become something a bit more special when this simple sauce is served with them. Beyond holiday entertaining, it can be […]

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