Tag Archives | Dessert

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The Essential Guide To Ceramic & Porcelain Dishes

Cooking & Baking Essentials The Profile  The Essential Guide To Ceramic & Porcelain Dishes  Elevating casual social functions such as birthday celebrations or parties need not be complicated. Just a few simple elements may be integrated into tablescapes to offer easy style. White ceramic & porcelain dishes offer a clean shape & should be a staple […]

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The Basics: How To Choose A Whisk

Cooking & Baking Essentials  The Profile  Whisks Whisks come in all sorts of sizes & many varieties from which to choose as they are designed for very specific tasks. Ultra small classic shaped whisks are ideal for emulsifying small batch salad dressings & marinades perfect for beef cuts such as skirt steak & flank steak […]

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The Basics: Pastry Bags & Tips

Baking & Pastry Essentials The Profile Pastry Bags & Tips This refresher tutorial is designed to offer pointers for decorating all types of items but it is especially relevant when Christmas cookies are in the making. I hope you find it to be informative & helpful so your projects & tasks become more manageable.  Pastry bags […]

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The Basics: Limes

Cooking & Baking Essentials The Technique Limes  Most limes available are known as Persian or Tahiti more specifically which have been cross bred from lemons & key limes to produce this reliable seedless citrus variety. The fruit is extremely versatile as it can be showcased in sweet or savory recipe applications or serve as a […]

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The Basics: The Egg Wash

Cooking & Baking Essentials The Technique The Egg Wash There are several ways an egg wash may be prepared. Different ingredients may be used in order to create specific coloration. Sometimes, the egg wash is necessary in order to ensure toppings & enhancements stick to the surface, too. Whisking together an egg with a splash […]

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Cooking Classics: Buttermilk Bunuelos

Cooking Classics The Technique Buttermilk Bunuelos  Bunuelos are an authentic Mexican cinnamon flavored sweet treat traditionally made with simple ingredients such as water & oil that are shaped in 8 to 10-inch pastries before frying. Buttermilk Bunuelos are just a bit more rich with twangy dairy added directly to the dough & portioned a little smaller which […]

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Cooking Classics: Buttermilk Churros

Cooking Classics The Technique Buttermilk Churros Mexican churros are Pâte à Choux based fried pastries that are rolled in cinnamon sugar & served warm. They may be accompanied with a variety of items ranging from melted chocolate or caramel to whipped cream, however I find they are best without all of the extras. Buttermilk Churros are […]

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The New Collection Of Banana Pudding Desserts

Summer Entertaining Southern Socials  The New Collection of Banana Pudding Desserts A delicious collection of summer classics infused with bold banana flavor are ideal to serve for birthday celebrations, family reunions & many other festive parties. Buttermilk Vanilla Wafer dough may be piped large or small & enjoyed by themselves or in Miniature Banana Pudding desserts in shot […]

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