Tag Archives | Dessert

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Cooking Classics: Butterscotch Sauce

Cooking Classics The Technique Butterscotch Sauce Classic Butterscotch Sauce is the answer to quick caramel flavor without the need to caramelize sugar. It can be made in less than 10 minutes, stored several days in the refrigerator, then rewarmed & served over ice cream, cake & brownies. For a richer flavor, use dark brown sugar […]

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Summer Entertaining: Mini Chocolate Chip Cookie Ice Cream Sandwiches

Summer Entertaining The Technique Mini Chocolate Chip Cookie Ice Cream Sandwiches  Ice cream sandwiches are one of summer’s most simple joys & when you have prepared a freshly baked batch of handcrafted cookies, they are even more special. Ideal to serve as an effortless dessert for barbecues, birthday celebrations or even an afternoon snack by […]

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The New Collection Of Chocolate Summer Desserts

Summer Entertaining Southern Socials The New Collection Of Chocolate Summer Desserts  A sweet collection of petite-sized morsels make a fun summer dessert that is ideal to serve for Father’s Day & many other festive celebrations. Miniature Bittersweet Chocolate Tartlets may be prepared using Buttermilk Pate Sucree that is fit into tiny tin molds, baked, then […]

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Baking Classics: Bittersweet Chocolate Tart

Baking Classics The Technique Bittersweet Chocolate Tart Bittersweet Chocolate Tart is perfect when a smaller dessert is desired for summer celebrations. The filling uses one recipe of Bittersweet Chocolate Pastry Cream that is then chilled & topped with sweetened whipped cream. For a more traditional pie, look to Double Chocolate Icebox Pie. The decadent cookie crumb crust […]

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Cooking Classics: Bittersweet Chocolate Pastry Cream

Cooking Classics The Technique  Bittersweet Chocolate Pastry Cream A small batch of Bittersweet Chocolate Pastry Cream may be used for all sorts of wonderful desserts. Portion in ramekins for a simple option or use it to fill pie & tart shells. The recipe may easily be doubled or even tripled if feeding a large crowd. […]

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Types Of Chocolate By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques. Classic French Dessert Cooking Baking Tutorials Modern Southern Socials Parties RebeccaGordon Southern Entertaining Southern Hostess Pastry Chef TV Cooking Personality Birmingham Alabama

The Basics: Chocolate Curls

Cooking & Baking Essentials The Technique Chocolate Curls Although many naturally look to seasonal fruit desserts when summer begins, chocolate continues to be a crowd-pleaser anytime. Whether your family prefers cool, creamy pies, tarts, pudding or cake with ice cream, a simple garnish gives them just the right finishing touch. We look to fresh fruit […]

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Heirloom Silver Pie Server By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques Instructional Magazine. Summer Entertaining Plum Frangipane Galette By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques. Summer Tarts, Galettes Pate Sucree By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques. Summer Entertaining Cooking Baking Tutorials Modern Southern Socials Game Day Entertaining RebeccaGordon Pastry Chef TV Cooking Personality Birmingham Alabama Southern Hostess Southern Entertaining How To Make Fruit Galettes

The New Collection Of Classic Summer Desserts

Summer Entertaining  The Profile The New Collection Of Classic Summer Desserts A familiar selection of classic summer desserts need not be complicated to prepare from scratch & make wonderful offerings when parties & celebrations are planned. From traditional pies to fresh takes on fruit based family-friendly favorites such as peach cobbler, these sweet endings are ideal […]

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The Basics: Citrus Reamer

Cooking & Baking Essentials The Technique Citrus Reamer A citrus reamer is such a valuable tool in the kitchen as it may be used to extract a small or large amount of juice from fruits ranging from lemons & limes to tangerines, oranges & so much more. Although there are many sizes from which to […]

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