Baking Classics The Technique Cinnamon-Orange Swirl Bread Toast. Crisp, sliced bread prepared from scratch that’s slathered with butter is certainly a special breakfast treat but when it’s scented with fresh citrus & spices, expect it to become the main attraction on the plate. Cinnamon-Orange Swirl Bread begins with a traditional sweet roll recipe, however the […]
Tag Archives | Breakfast
Baking Classics: Orange Sweet Rolls
Baking Classics The Technique Classic Orange Sweet Rolls If there is one baked sweetened yeast bread that makes Southerners weak in the knees, it is orange rolls. There are many restaurants known for including this iconic gem in the bread basket no matter the time of day even though the dough is filled, baked & […]
The Basics: Oranges
Cooking & Baking Essentials How To Prepare Orange Rind For Cooking Applications Fresh Oranges Fresh oranges make recipes glow. The juice can be used to lightly scent cake & muffin batters as featured in Fresh Orange-Pecan Banana Muffins, stirred into icings such as Fresh Orange Glaze or serve as the foundation to savory basting sauces […]
Southern Recipe Classic: Fresh Orange Glaze
Southern Recipe Classic The Breakfast Table Fresh Orange Glaze Sunny citrus always has a way of elevating breakfast breads, muffins & cakes. Drizzle it over Fresh Orange-Pecan Banana Muffins for a lovely start to the day or try it over dessert classics such as Buttermilk Pound Cake. With just three simple ingredients, it can be […]
Baking Classics: Fresh Orange-Pecan Banana Muffins
Baking Classics The Technique Fresh Orange-Pecan Banana Muffins Bananas can play such a large role in breakfast recipe applications. Since they hold such valuable nutrition, consider using them in a variety of favorites such as Bananas Foster Coffee Cake, Banana Bread Waffles & Cinnamon-Banana Beignets. For pointers on cooking & baking with them look to […]
Cooking Classics: Cinnamon-Banana Beignets
Cooking Classics The Technique Cinnamon-Banana Beignets Cinnamon-Banana Beignets are an exciting twist to the standard. A banana infused dough is prepared & given time to develop in the refrigerator overnight. When you are ready for these irresistible gems, simply turn the dough out, cut it into rectangular shapes & very them in hot oil. A […]
Baking Classics: Bananas Foster Coffee Cake
Baking Classics The Breakfast Table Bananas Foster Coffee Cake Banana bread is one of those classic southern staples & every good cook covets their recipe. Ideal for breakfast, entertaining or a late night snack, it’s usually prepared when several bananas have ripened too much which is indicated by the splotchy dark spots that cover the […]
Southern Recipe Classics: Banana Bread Waffles
Southern Recipe Classics The Breakfast Table Banana Bread Waffles The key to making this waffle lies in how you blend the eggs into the batter. Beating the egg whites & folding them in at the end provides the structure needed to ensure an extra crisp exterior. Buttermilk will produces a fluffy, moist interior that just […]
The Basics: Bananas
Cooking & Baking Essentials How To Cook & Bake With Bananas Bananas Bananas carry a host of valuable nutrition as they are a good source of potassium, vitamin B6 & vitamin B12 making them ideal to cook & bake with in the kitchen. Quick breads, muffins, layer cakes, pies & table side desserts become something […]
Cooking Classics: Chocolate-Pecan Waffles
Cooking Classics The Technique Chocolate-Pecan Waffles When a breakfast table upgrade is in order, Chocolate-Pecan Waffles are the answer. Everyday refrigerator & pantry staples elevate the standard instantly. The good news is that melting chocolate is not necessary as cocoa powder provides a decadence well worth a second helping & the old-fashioned cake blending technique of […]
