Tag Archives | bread/pastry

Baking Tutorials. How To Melt Chocolate For Recipe Applications By Rebecca Gordon Buttermilk Lipstick Culinary & Entertaning Brand

The Basics: Chocolate

Cooking & Baking Essentials How To Melt Chocolate  Chocolate Chocolate morsels are ideal for melting as no additional prep work is needed before using them. Just be certain to start with a quality brand for the best results. Conversely, chocolate can be chopped using a chef knife from a larger bar. The important note is […]

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Baking & pastry Essentials: How To Make Streusel Topping By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & entertaining Brand Practical Culinary Techniques For Everyday Cooks Editorial director Digital Culinary Photo Journalist Pastry Chef Writer Food Stylist TV Cooking Personality Southern Hostess Game Day entertaining Modern Southern Socials

The Basics: Pecan Streusel

Cooking & Baking Essentials  The Technique How To Prepare Pecan Streusel Baked goods topped with a crisp, crumbly streusel are real gems & the extra effort used to prepare them always pays off. Streusel blends can be made a variety of different ways however the basic ingredients used to prepare them do not vary all […]

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Baking Tutorials: Buttermilk Pumpkin Pie By Rebecca Gordon Buttermilk Lipstick Editor-In-Chief Culinary & Entertaining Brand Cooking & Baking Tutorials Editorial Director Digital Culinary Photo Journalist Pastry Chef Food Stylist Writer Southern Hostess Modern Southern Socials Game Day entertaining

Baking Classics: Buttermilk Pumpkin Pie

Baking Classics The Pie Safe Pumpkin Pie Traditional holiday celebrations wouldn’t be compete without the iconic heirloom recipes we have come to expect for special gatherings. The time & attention a cook takes to prepare a pumpkin pie from scratch at Thanksgiving is most certainly a lovely offering when it comes time for dessert. Buttermilk […]

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Cooking & Baking Tutorials: Spiced Nuts By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Practical Culinary Techniques For Everyday Cooks Editorial Director Digital Culinary Photo Journalist Pastry Chef Writer Food Stylist TV Cooking Personality Modern Southern Socials Game Day Entertaining

Southern Recipe Classics: Cinnamon-Sugar Buttered Pecans

Southern Recipe Classics The Technique Spiced Pecans Spiced pecans would make a welcome appearance around the holidays at our house growing up. When a batch was prepared, you knew that Christmas was fast approaching. Cinnamon-Sugar Buttered Pecans are a simple recipe offering versatile serving options. Sprinkle the nuts over cakes, pies, pancakes or waffles for an […]

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Game Day Provisions 101: Iron Bowl Apple Turnovers

Game Day Entertaining The Iron Bowl Old-School Football Charm If there was one pastime that remained a constant with the boys from grade one through grade twelve, it was a good game of paper football. Made from a standard notebook sheet, it was carefully folded in a triangular shape much like one would do to […]

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Chocolate Pecan Chess Tartlets By Rebecca Gordon Buttermilk Lipstick TV Cooking Personality Editor In Chief Pastry Chef Author Sports Entertaining Tailgating Expert Birmingham Alabama Tailgate Host Tide & Tigers Today WBRC Fox 6 Cooking Lessons

Game Day Provisions 101: Chocolate-Pecan Chess Tartlets

Game Day Entertaining  Sweet Thing Boogie Bites When rocking around the clock works up an appetite post game win, a short stack of petite pies cut in for a sweet surprise. The good news is that there’s no need to slice or portion a thing so guests can cha-cha their way to the table & […]

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Game Day Provisions 101: Gridiron Whiskey-Pecan Slab Pie

Game Day Entertaining Sweet Thing Dixie’s Gridiron Pride If there’s one celebration Southerners anticipate more than anything else the entire year, it’s the kick-off of college football season. Strike up the band… it’s bound to get rowdy. For the next several months, football fanatics will be on the ready to roll the trees, brush a […]

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Bourbon-Pecan Peach Pie By Rebecca Gordon Buttermilk Lipstick TV Cooking Personality Birmingham Alabama Editor-in-Chief Pastry Chef Food Stylist Author Writer Game Day Hostess Tailgating Expert Sports Entertaining Tide & Tigers Today Tailgate Host WBRC Fox 6 Cooking Lessons How To Make Peach Pie

Baking Classics: Crowning Jewel Bourbon-Pecan Peach Pie

Baking Classics The Pie Safe Peach Pie Summer’s monarch always reigns. A halo of braided pastry shines when paired with the warm glow of the South’s finest summer riches. Crowning Jewel Bourbon-Pecan Peach Pie highlights the coveted fuzzy fruit while taking what’s sure to come by the hand. As the seasons begin to change, our tastes […]

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How To Make A Braided Pie Crust By Rebecca Gordon Buttermilk Lipstick TV Cooking Personality Birmingham Alabama Pastry Chef Writer Food Stylist Author Tailgating Expert Southern Hostess Sports Entertaining Tide & Tigers Today Tailgate Host WBRC Fox 6 Cooking Lessons How To Make Peach Pie

The Basics: A Beautiful Braided Pie Crust

Baking & Pastry Essentials The Technique A Halo Braided Pie Crust A halo braid is the perfect compliment to any celebratory occasion a young lady may be attending. You can create the same look on a homemade pie by twisting strips of pastry dough & attaching them to the edge of the plate for a stunning […]

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How To Make Peach Melba Turnovers By Rebecca Gordon Buttermilk Lipstick Editor-in-Chief TV Cooking Personality Pastry Chef Food Stylist Writer Southern Hostess Tailgating Expert Sports Entertaining Cooking Lessons Tide & Tigers Today Tailgate Host WBRC Fox 6 Raycom Sports How To Make Peach Turnovers

Baking & Pastry Classics: Peach Melba Turnovers

Baking & Pastry Classics The Technique Peach Melba Turnovers A pocketful of rosy sunshine, Peach Melba Turnovers showcase the tree-ripened beauties we patiently await each summer & a Southerner’s love of flaky pie crust prepared with a smidgen of good grit. Just the right amount of sweetness balances the miniature jewels drizzled with an effortless Buttermilk-Vanilla Glaze adding […]

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