Summer Entertaining: Parmesan Canapé Shells

Holiday Socials. Christmas Dinner. Crispy Oven Roasted New Potatoes By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Digital Culinary Photo Journalist Editorial Director Practical Culinary Techniques For Everyday Cooks Pastry Chef Writer Food Stylist TV Cooking Personality Modern Southern Socials Holiday EntertainingSummer Entertaining

Southern Socials

Parmesan Canapé Shells

Parmesan Canapé Shells give the hostess an opportunity to serve traditional recipes to guests in new ways. They are prepared by portioning thin layers of freshly grated cheese onto parchment paper lined half sheet pans then baked until melted & bubbly. Once removed from the oven, the discs are placed over shot glasses to form an adorable basket or bowl once cool. Although they can be filled with anything your so choose, Caesar Salad With Fresh Herb Croutons can be styled slightly differently & featured in these irresistible cups. Learn how to make Parmesan Canapé Shells that can be used for a variety of seasonal appetizers throughout the year.

Lovely Charm. Parmesan Canape Shells. Miniature Caesar Salads By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Pastry Chef Writer Food Stylist Game Day Tailgating Modern Southern Socials & Party Planning Southern Recipes Southern Hostess TV Cooking Personality Digital Culinary Photo Journalist Editorial Director

rebecca gordon buttermilk lipstick Southern Recipes & How To's Easy Tailgate Recipes RebeccaGordon ButtermilkLipstick

Parmesan Canapé Shells
makes 1 1/2 dozen

Prepare these crisp appetizer shells up to 1 day ahead of time that can used for a variety of entertaining needs. 

5 oz freshly grated Parmesan cheese

Preheat the oven to 350 degrees. Line two half sheet pans with parchment paper. Place a 2-inch cutter on the paper & portion 1 packed tablespoon of the cheese into the mold distributing in an even layer. Remove the cutter & spread the cheese into a 3-inch circle. Repeat the procedure to form 9 portions on each pan spacing 1-inch apart.

Bake the prepared pans, one at a time, 5 to 7 minutes or until the Parmesan is melted, bubbly over the surface & lightly golden. Cool 1 minute. Quickly loosen the Parmesan discs with a small offset spatula & place each over the bottom of a shot glass forming a cup. Top with a second shot glass, if necessary, to create the shape. If the discs become crisp during the process, place the pan back in the oven a minute or so until pliable. Let stand 1 hour or until firm. 

The Recipe Box. Rebecca Gordon Buttermilk Lipstick Southern HostessFROM THE KITCHEN OF BUTTERMILK LIPSTICK 

{testing notes}

How To Make Parmesan Canapé Shells

Stunning presentations need not be complicated & the key is to keep the idea & the ingredients simple. Parmesan Canapé Shells make for a lovely presentation. Once baked, formed & given time to cool, they offer a variety of exciting options for serving all sorts of our favorite foods in a different way. 

Lovely Charm. Parmesan Canape Shells. Miniature Caesar Salads By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Pastry Chef Writer Food Stylist Game Day Tailgating Modern Southern Socials & Party Planning Southern Recipes Southern Hostess TV Cooking Personality Digital Culinary Photo Journalist Editorial Director

rebecca gordon buttermilk lipstick Southern Recipes & How To's Easy Tailgate Recipes RebeccaGordon ButtermilkLipstickThe Technique

A few pieces of equipment will be needed in order to complete the task. Read through the recipe instructions before beginning. Here’s what you should know.

Lovely Charm. Parmesan Canape Shells. Miniature Caesar Salads By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Pastry Chef Writer Food Stylist Game Day Tailgating Modern Southern Socials & Party Planning Southern Recipes Southern Hostess TV Cooking Personality Digital Culinary Photo Journalist Editorial DirectorNo. 1

Preheat the oven to 350 degrees. Line two half sheet pans with parchment paper. Place a 2-inch cutter on the paper & portion 1 packed tablespoon of the cheese into the mold distributing in an even layer.

Lovely Charm. Parmesan Canape Shells. Miniature Caesar Salads By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Pastry Chef Writer Food Stylist Game Day Tailgating Modern Southern Socials & Party Planning Southern Recipes Southern Hostess TV Cooking Personality Digital Culinary Photo Journalist Editorial DirectorNo. 2

Remove the cutter & spread the cheese into a 3-inch circle. Repeat the procedure to form 9 portions on each pan spacing 1-inch apart.

Lovely Charm. Parmesan Canape Shells. Miniature Caesar Salads By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Pastry Chef Writer Food Stylist Game Day Tailgating Modern Southern Socials & Party Planning Southern Recipes Southern Hostess TV Cooking Personality Digital Culinary Photo Journalist Editorial DirectorNo. 3

Bake the prepared pans, one at a time, 5 to 7 minutes or until the Parmesan is melted, bubbly over the surface & lightly golden. Cool 1 minute.

Lovely Charm. Parmesan Canape Shells. Miniature Caesar Salads By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Pastry Chef Writer Food Stylist Game Day Tailgating Modern Southern Socials & Party Planning Southern Recipes Southern Hostess TV Cooking Personality Digital Culinary Photo Journalist Editorial DirectorNo. 4

  Quickly loosen the Parmesan discs with a small offset spatula & place each over the bottom of a shot glass forming a cup. Top with a second shot glass, if necessary, to create the shape. If the discs become crisp during the process, place the pan back in the oven a minute or so until pliable. Let stand 1 hour or until firm. 

Lovely Charm. Parmesan Canape Shells. Miniature Caesar Salads By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Pastry Chef Writer Food Stylist Game Day Tailgating Modern Southern Socials & Party Planning Southern Recipes Southern Hostess TV Cooking Personality Digital Culinary Photo Journalist Editorial DirectorNo. 5

Caesar Salad With Fresh Herb Croutons can be portioned into the shells & organized on platters for serving. For the best looking presentation, dice the toasted croutons into tiny pieces. Fill the shells with the undressed mixed greens & drizzle each with the Classic Caesar Salad Dressing. Top with freshly grated Parmesan cheese & a smattering of the croutons.

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* Southern Born * Southern Bred * Tailgate Queen * Southern College Football Fanatic * SEC Tailgate Strategist * Southern Recipe Writer & Sometimes Novelist * Half-Hour Hostess * Media Personality * Houndstooth Hound Owner * Small Town Dreamer * Big Idea Doer * 3rd Generation Pimiento Cheese Fixer * Casserole Maker * Budweiser Drinker * Bourbon Cocktail Sipper * Peanut Butter Love Affair * Cookie Monster * Calorie Burner * Retainer of Useless Pop Culture One Liners * Terrible Dancer * Even Worse Singer but doesn't care * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * Rebecca Gordon shares over 20 years of cooking knowledge in the instructional filled original editorial content on Buttermilk Lipstick as well as the cooking class format videos that can be found on her YouTube channel through regular collaboration with numerous media outlets. Gordon draws from an extensive background in corporate publishing spanning over 13 years on both the business and editorial side focusing on women’s southern lifestyle. She is a classically trained pastry chef and draws from fine dining restaurant experience from a James Beard award winning chef as well as her southern roots upbringing to share cooking, entertaining & style content relevant to today’s modern woman.

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