Baking Classics: Miniature Classic Chocolate Chip Cookies

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The Technique

Miniature Classic Chocolate Chip Cookies

There are many great recipes for chocolate chip cookies. Some are filled with a variety of chocolate, while others use just one. They may be baked soft-set with a rich & decadent texture or thin & crisp. Miniature Classic Chocolate Chip Cookies are a thick & wonderful version of the crowd-pleasing nibble & their small-size means you can indulge in several without feeling guilty. Learn how to make a lovely cookie ideal to offer guests for many special occasions throughout the year. 

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rebecca gordon buttermilk lipstick Southern Recipes & How To's Easy Tailgate Recipes RebeccaGordon ButtermilkLipstickMiniature Classic Chocolate Chip Cookies 
makes about 8 dozen

3/4 cup butter, softened
1 cup granulated sugar
3/4 cup dark brown sugar
2 eggs
1 tsp vanilla extract
3 cups all purpose flour
1 1/2 tsp baking powder
1/4 tsp baking soda
3/4 tsp kosher salt
2 cups semi-sweet chocolate morsels

Preheat the oven to 350 degrees. Cream the butter & the sugar with a heavy-duty electric stand mixer on medium speed 2 to 3 minutes or until blended. Add the eggs & the vanilla. Mix on Medium speed until light & whipped, about 2 minutes. Combine the flour, the baking powder, the baking soda & the salt. Add to butter mixture, then top with the chocolate morsels. Blend on low speed just until combined. 

Portion 2 level teaspoons of dough using an extra small spring release scoop onto parchment paper-lined half sheet pans spacing 1-inch apart. Bake 10 to 11 minutes or until set & lightly golden on the cookie bottoms. The tops will appear domed & pale in color. Cool completely.

The Recipe Box. Rebecca Gordon Buttermilk Lipstick Southern Hostess Editor In Chief Southern Culinary & Entertaining BrandFROM THE KITCHEN OF BUTTERMILK LIPSTICK
{testing notes}

How To Make Miniature Classic Chocolate Chip Cookies

Once the dough has been portioned on sheet pans, it may be flattened to create a thinner cookie, if desired. If you enjoy having a variety of texture in cookies, Pecan-Oat Double Chip Cookies are just as terrific.

Miniature-Classic-Chocolate-Chip-Cookies-Rebecca-Gordon-Buttermilk-Lipstick-Publisher-Southern-Entertaining-Pastry-Chef-TV-Cooking-Personality-Birmingham-Alabamarebecca gordon buttermilk lipstick Southern Recipes & How To's Easy Tailgate Recipes RebeccaGordon ButtermilkLipstickThe Technique

A few pieces of equipment will be necessary in order to complete the task. Read through the recipe before beginning. Here’s what you should know.

Miniature-Classic-Chocolate-Chip-Cookies-Rebecca-Gordon-Buttermilk-Lipstick-Publisher-Southern-Entertaining-Pastry-Chef-TV-Cooking-Personality-Birmingham-AlabamaNo. 1

Portion 2 level teaspoons of dough using an extra small spring release scoop onto parchment paper-lined half sheet pans spacing 1-inch apart. 

Miniature-Classic-Chocolate-Chip-Cookies-Rebecca-Gordon-Buttermilk-Lipstick-Publisher-Southern-Entertaining-Pastry-Chef-TV-Cooking-Personality-Birmingham-AlabamaNo. 2

Bake 10 to 11 minutes or until set & lightly golden on the cookie bottoms. The tops will appear domed & pale in color. Cool completely. 

The Tune
“My Dearest Darling” Etta James

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About Rebecca Gordon

* Southern Born * Southern Bred * Tailgate Queen * Football Fanatic * Buttermilk Lipstick Culinary & Entertaining Techniques Instructor * Cooking & Baking Tutorials * Media Personality * Baking & Pastry Artist * Gardener * Runner * Retainer of Useless Pop Culture One Liners * Terrible Dancer * Even Worse Singer * * * * * * * * * * * * * * * * * Rebecca Gordon shares over 20 years of cooking knowledge in the instructional filled original editorial content on Buttermilk Lipstick as well as the cooking class format videos that can be found on her YouTube channel through regular collaboration with numerous media outlets. Gordon draws from an extensive background in corporate publishing spanning over 13 years on both the business and editorial side focusing on women’s southern lifestyle. She is a classically trained pastry chef and draws from fine dining restaurant experience from a James Beard award winning chef as well as her southern roots upbringing to share cooking, entertaining & style content relevant to today’s modern woman.

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