Cooking Classics: Avocado Toast

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The Technique 

Avocado Toast

Knowing when an avocado is ripe is the first step to making any recipe you would like to prepare with this nutrient dense fruit. Avocados are generally sold according to the current demand & may be found in varying degrees of ripeness. Some, such as the Hass variety, may showcase a rich, green color & may resemble a baseball in hand while others may be close to black in appearance with quite a bit of give when lightly pressed. For whatever reason, I tend to find them in the middle of the ripening process in which the fruit displays a greenish-black hue but they are still rather firm. If I pick up a few like that, I know that they’ll be perfect for dips, sandwiches & salads in just a day or two. Once home, allow them to stand on the countertop undisturbed & they do tend to ripen faster when placed near a bunch of bananas. Learn how to make Avocado Toast that’s perfect to serve during the breakfast hour & beyond.

The Recipe Box. Rebecca Gordon Buttermilk Lipstick Southern HostessFROM THE KITCHEN OF BUTTERMILK LIPSTICK 
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How To Make Avocado Toast

Avocado Toast is such a satisfying, simple meal to prepare. Fresh citrus & a bit of salt & pepper is all that’s needed to make it however hot sauce, herbs & spices can liven up, if desired. Since the fruit is filled with vitamins & minerals, it’s so good for you too. A homemade loaf of Whole Wheat Pain de Mie is the ideal bread to use but I have also prepared it on Oatmeal-Molasses Bread, Farmhouse White Bread & Rustic Country Boule.

How To Make Avocado Toast Southern-Entertaining-Rebecca-Gordon-How-To-Make-Avocado-Toast-Buttermilk-Lipstick-Cooking-Class-How-To-Cut-Dice-RebeccaGordon-Publisher-TV-Personality-Chef-Birmingham-Alabamarebecca gordon buttermilk lipstick Southern Recipes & How To's Easy Tailgate Recipes RebeccaGordon ButtermilkLipstickThe Technique

Gather a stable cutting board, a paring knife, a fork, spoon & a bowl, then drop a few slices of homemade bread in the toaster. Here’s what you should know.

Southern-Entertaining-Rebecca-Gordon-How-To-Make-Avocado-Toast-Buttermilk-Lipstick-Cooking-Class-How-To-Cut-Dice-RebeccaGordon-Publisher-TV-Personality-Chef-Birmingham-AlabamaNo. 1

Dice the avocado & remove the flesh with a spoon.

How To Make Avocado Toast Southern-Entertaining-Rebecca-Gordon-How-To-Make-Avocado-Toast-Buttermilk-Lipstick-Cooking-Class-How-To-Cut-Dice-RebeccaGordon-Publisher-TV-Personality-Chef-Birmingham-AlabamaNo. 2

Place the avocado in a small bowl. Squeeze a smattering of lime juice over it & sprinkle with kosher salt & pepper. 

How To Make Avocado Toast Southern-Entertaining-Rebecca-Gordon-How-To-Make-Avocado-Toast-Buttermilk-Lipstick-Cooking-Class-How-To-Cut-Dice-RebeccaGordon-Publisher-TV-Personality-Chef-Birmingham-AlabamaNo. 3

Mash the mixture with a fork to blend, then top over toast.

The Tune
“Sing, Sing, Sing” Anita O’Day

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About Rebecca Gordon

* Southern Born * Southern Bred * Tailgate Queen * Football Fanatic * Buttermilk Lipstick Culinary & Entertaining Techniques Instructor * Cooking & Baking Tutorials * Media Personality * Baking & Pastry Artist * Gardener * Runner * Retainer of Useless Pop Culture One Liners * Terrible Dancer * Even Worse Singer * * * * * * * * * * * * * * * * * Rebecca Gordon shares over 20 years of cooking knowledge in the instructional filled original editorial content on Buttermilk Lipstick as well as the cooking class format videos that can be found on her YouTube channel through regular collaboration with numerous media outlets. Gordon draws from an extensive background in corporate publishing spanning over 13 years on both the business and editorial side focusing on women’s southern lifestyle. She is a classically trained pastry chef and draws from fine dining restaurant experience from a James Beard award winning chef as well as her southern roots upbringing to share cooking, entertaining & style content relevant to today’s modern woman.

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2 Responses to Cooking Classics: Avocado Toast

  1. Nancy herb April 28, 2020 at 9:00 am #

    I eat this already and I love it

    • Rebecca Gordon April 28, 2020 at 9:06 am #

      Hi Nancy, I LOVE avocado toast, too! I hope you have a wonderful day! Enjoy!

      Sincerely,
      Rebecca

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