Spring Entertaining
Southern Socials
61 Best Spring Entertaining Recipes, Party Menus & Garden Essentials
Whether your upcoming gatherings are large or small in nature, a lovely collection of recipes, party menus & simple entertaining solutions are effortless to curate. While you have a little time, go ahead & polish your heirloom silver & set a beautiful table. Gather a collection of seasonal blooming flowers & plants such as roses, hosta, hydrangeas, azaleas & ferns from your yard & plan to make lovely meals using the bounty of ingredients that may be found from your own garden or local market.
61 Best Spring Entertaining Recipes, Party Menus & Garden Essentials
When creating flower arrangements from your yard, make smart use of things you already have from punch cups & modern wine glasses to heirloom silver sugar & creamer sets for showcasing them in. Look for ingredient substitutions throughout in order to make adjustments as necessary.
No. 1
Classic Sippers & Nibbles
Simple appetizers & cocktails may be prepared using a variety of straightforward essentials. Serve dips & spreads with homemade bread, crackers, vegetables or flatbread.
Strawberry-Lemonade Champagne Punch
Rosemary-Pine Nut Olive Tapenade
No. 2
Classic Spring Party Menus
Create a wonderful table with these eye-catching recipes & menus. Swap bread flavors & use what you already have & substitute nuts, when necessary. Pecans, pistachios, walnuts & cashews may be interchanged. A small, fresh herb container garden will prove to be a valuable asset for garnishes & adding a boost of flavor to recipes. Pick up plants soon so you don’t miss out.
The Essential Guide To Luncheon Canapés
The Traditional Chicken Salad Luncheon Plate
The New Soup & Salad Luncheon Plate
The Kentucky Derby Party Plate
The Essential Guide To Tea Sandwiches
The Essential Guide To Petits Fours
Strawberry Shortcake Derby Hat
No. 3
Classic Main Dishes
From chicken, pork & beef specialties to a few non-traditional spring ideas, any of these recipes are bound to garner a bevy of compliments from your family.
Grilled Rosemary-Dijon Chicken Skewers
No. 4
Classic Salads & Side Dishes
From simple sides to those featuring a variety of fresh vegetables or a combination or herbs & grains, don’t be afraid to swap ingredients as necessary. Use red or white wine vinegar in place of fresh citrus in salad dressings & penne pasta may be exchanged for orzo, if necessary. The Spinach-Bacon Roasted Potato Salad, the Lemon-Dill Orzo Pasta Salad & the Roasted Beet & Carrot Spinach Salad With Lentils may be served without the leafy greens. Let availability guide you.
Spinach-Bacon Roasted Potato Salad
Roasted Beet & Carrot Spinach Salad With Lentils
No. 5
The Bread Basket
From traditional rolls to petite classic biscuits, a variety of bread styles are always appropriate to serve when special gatherings are planned.
No. 6
Classic Desserts
A selection of classic desserts are always in style. Dress up simple desserts with jam or fresh fruit. Look to Lemon Shortbread if eggs & dairy are not in the house.
Miniature Buttermilk Hummingbird Cake
Bourbon-Pecan Chocolate Pound Cake
Classic Chocolate Chunk Cookies
The Tune
“Something’s Got A Hold Of Me” Etta James
httpa://www.youtube.com/watch?v=OueyaMoUUt4
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Be sweet.
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