Game Day Provisions 101: Pimiento Cheese-Bacon Tailgating Bread

Rebecca Gordon Pimiento Cheese Bacon Tailgating BreadGame Day Entertaining

Starters

Southern Bread Winner

A dicey appetizer starring an artisan bread loaf will have football fanatics clamoring for more. Indulgent cheeses & buttery bites line up front & center in this irresistible starter. Pimiento Cheese-Bacon Tailgating Bread is the perfect snack for watching the game when tailgating at home. As the weather gets cooler, crank up the oven & plan to woo guests with flavors southerners go wild over.

Buttermilk Lipstick Tide & Tigers

buttermilk lipstick Southern Recipes & How To's Easy Tailgate Recipes RebeccaGordon ButtermilkLipstickPimiento Cheese-Bacon Tailgating Bread
Makes 8 servings
Prep: 25 minutes Bake: 25 minutes

The Basic Fundamentals

Guests will be clamoring to devour every last morsel of this indulgent appetizer. Serve the high-flavor bread with a serrated knife close at hand to cut through the bottom of the bread loaf.

1 {1 1/2-pound} artisan bread loaf
1/2 cup melted butter
3 garlic cloves, pressed
3 tablespoons chopped fresh chives
1 {8-ounce} block extra sharp Cheddar cheese
1 {8-ounce} block Monterrey Jack cheese with peppers
1 {4-ounce} jar diced pimientos, drained
8 cooked and crumbled bacon slices
1/4 cup chopped fresh parsley

Preheat oven to 425 degrees. Cut bread loaf to the bottom but not all the way through crosswise and lengthwise into 1-inch cubes, using a serrated knife. Place loaf onto a lightly greased foil-lined sheet pan. Stir together butter, garlic & chives. Gently pull apart bread cubes and spoon butter mixture into crevasses. Repeat over entire loaf. Cover bread loosely with foil and bake 10 minutes. Meanwhile, using a box grater, shred cheeses and toss in a large bowl with pimientos, bacon and parsley. Remove bread from oven and let stand 1 to 2 minutes. Gently pull apart the bread cubes and generously stuff the cheese mixture into bread crevasses.
Repeat over entire loaf. Return bread to oven and bake uncovered 15 minutes or until cheese is melted and bubbly.

The Extra Point

Try the bread with a variety of your favorite cheese combinations. Gouda & Swiss would be absolutely divine.

Game Day Entertaining: Tailgating Recipes Crafts & Party Ideas By Rebecca Gordon Buttermilk Lipstick Sports Entertaining Southern Hostess TV Cooking Personality Birmingham Alabama Tide & Tigers Today Tailgate Host WBRC Fox 6FROM THE SOUTHERN HOSTESS OF BUTTERMILK LIPSTICK 
{helpful advice}

How To Make Football Bunting By Rebecca Gordon Buttermilk Lipstick Game Day Hostess Tide & Tigers Today Tailgating Philly Cheesesteak Sliders Classic Sideline Snack Mix Football NFL Tailgate Party Snacks Food AppetizersHow To Make Tailgating Bread

A tasty warm appetizer makes tailgating snacking just a bit better.
Follow these tips to makes the prep work easier.

The 411

Warm the bread to help the pieces separate.
This will allow the butter mixture to begin permeating into the bread pieces.

Spraying the foil with cooking spray for easy removal of any cheese on the pan.

Game Day Cocktails By Rebecca Gordon Buttermilk Lipstick The Essential Tailgating Cocktail Primer. Editor-in-Chief Southern Lifestyle Tailgating & Entertaining Brand Southern Game Day Hostess Sports Entertaining Tailgating Expert Writer Pastry Chef Author Food Stylist Tide & Tigers Today Tailgate Host Raycom News Network WBRC Fox 6 Birmingham Alabama Original Recipes Crafts & Tailgate Party Ideasetc

Game Day Entertaining 101
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Buttermilk Lipstick Tailgating
BROUGHT TO YOU BYButtermilk Lipstick Tailgating Southeast Dairy Association Rebecca Gordon

Football fanatics wouldn’t be able to indulge in game day goodness quite the same
without a collection of dedicated dairy farmers from across the Southeast.
The non-profit Southeast United Dairy Industry Association, Inc. (SUDIA) is funded by dairy farm families of the Southeast and works with schools, health professionals, retailers, dairy processors and the public to promote dairy foods throughout Alabama, Georgia, Kentucky, Louisiana, Mississippi, North Carolina, South Carolina, Tennessee and Virginia.

Dairy foods contain nine essential nutrients that are instrumental in building strong bones and healthy bodies.
To that end, SUDIA works with schools, health professionals, farmers, processors, media and milk-lovers of all ages to provide them with nutritional information, research and recipes for a healthy lifestyle that includes three servings of milk, cheese or yogurt every day.

America’s dairy industry is much more than milk. It’s economic activity, jobs and supporting local businesses. The United States is home to a mixture of large and small dairy farms — both of which contribute to the local economy and tax base.

CONNECT WITH
SOUTHEAST DAIRY ASSOCIATION

facebook: sedairy
twitter: @sedairy
instagram: @sedairy
pinterest: sedairy

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Be sweet. 

About Rebecca Gordon

* Southern Born * Southern Bred * Tailgate Queen * Southern College Football Fanatic * SEC Tailgate Strategist * Southern Recipe Writer & Sometimes Novelist * Half-Hour Hostess * Media Personality * Houndstooth Hound Owner * Small Town Dreamer * Big Idea Doer * 3rd Generation Pimiento Cheese Fixer * Casserole Maker * Budweiser Drinker * Bourbon Cocktail Sipper * Peanut Butter Love Affair * Cookie Monster * Calorie Burner * Retainer of Useless Pop Culture One Liners * Terrible Dancer * Even Worse Singer but doesn't care * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * Rebecca Gordon shares over 20 years of cooking knowledge in the instructional filled original editorial content on Buttermilk Lipstick as well as the cooking class format videos that can be found on her YouTube channel through regular collaboration with numerous media outlets. Gordon draws from an extensive background in corporate publishing spanning over 13 years on both the business and editorial side focusing on women’s southern lifestyle. She is a classically trained pastry chef and draws from fine dining restaurant experience from a James Beard award winning chef as well as her southern roots upbringing to share cooking, entertaining & style content relevant to today’s modern woman.

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