Plum Frangipane Galette By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques. Summer Tarts, Galettes Pate Sucree By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques. Summer Entertaining Cooking Baking Tutorials Modern Southern Socials Game Day Entertaining RebeccaGordon Pastry Chef TV Cooking Personality Birmingham Alabama Southern Hostess Southern Entertaining How To Make Fruit Galettes

Baking Classics: Plum Frangipane Galette

Baking Classics  The Technique Plum Frangipane Galette Ripe, juicy plums & a simple mixture of almonds & sugar serve as the foundation for this summer stunner. Plum Frangipane Galette highlights the seasons finest for a dessert that will have guests raving over. The Basics: Plums covers many key points that should be kept in mind […]

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Nectarine Galette By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques Instructional Magazine How To Make A Galette By Rebecca Gordons Buttermilk Lipstick Culinary Entertaining Techniques. Summer Entertaining Cooking Baking Tutorials Modern Southern Socials Game Day Entertaining RebeccaGordon Pastry Chef Birmingham Alabama TV Cooking Personality Southern Hostess Summer Parties

Baking Classics: Nectarine Galettes

Baking Classics The Technique Nectarine Galettes Nectarine Galettes are a delicious way to enjoy some of the seasons finest stone fruits. They pair wonderfully with pork ribs, chicken kabobs or even a grill full of irresistible cheeseburgers. One recipe of Buttermilk Pâte Sucrée will yield 4 rustic tarts that are ideal for casual summer gatherings. Look to The […]

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Pate Sucre By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques. Summer Entertaining Cooking Baking Tutorials Modern Southern Socials Game Day Entertaining RebeccaGordon Pastry Chef TV Cooking Personality Birmingham Alabama Southern Hostess Southern Entertaining How To Make Fruit Galettes

The Basics: Pâte Sucrée

Baking Classics The Technique Pâte Sucrée Pâte Sucrée is a rich French pastry or pie dough prepared with sugar & an egg yolk that aides in binding crusts. It’s ideal to use in a variety of recipe applications from pies & tarts to freeform galettes. Cold ingredients & dough will always yield the best, flakiest results so […]

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Walnut-Brown Sugar Stone Fruit Galette By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary Entertaining Techniques Instructional Magazine Summer Galettes, Pies, Tarts Cooking Baking Tutorials Modern Southern Socials Game Day Entertaining RebeccaGordon Southern Hostess Pastry Chef TV Cooking Personality Birmingham Alabama

Baking Classics: Walnut-Brown Sugar Stone Fruit Galette

Baking Classics The Technique Walnut-Brown Sugar Stone Fruit Galette A combination of stone fruits may be used to create irresistible galettes that may be served for a number of summer gatherings. Nectarines, peaches, plums & cherries star in this beautiful tart so top the pastry however you so choose. Only half of a recipe of Buttermilk Pâte Sucrée […]

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Stone Fruits By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques Digital Magazine. Summer Galettes Tarts Pies Walnut-Plum Galettes. Summer Appetizers By Rebecca Gordon Editor-In-Chief Buttermilk LIpstick Culinary Entertaining Techniques Instructional Magazine. Summer Appetizers Simple Plum Jam By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techniques Instructional Magazine. Summer Entertaining Cooking Baking Tutorials Modern Southern Socials Game Day Entertaining How To Make Summer Fruit Appetizer Galettes RebeccaGordon Pastry Chef TV Cooking Personality Birmingham Alabama

The Essential Summer Fruit Pies & Tarts Collection

Baking Essentials  The Technique The Essential Summer Fruit Pies & Tarts Collection Pies, galettes, tarts & tartlets are some of the most effortless desserts that can be prepared. They are ideal to serve guests for a number of celebrations ranging from birthdays to showers. Summer fruits such as cherries, peaches, nectarines & plums, in particular, may be […]

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French Rolling Pin How To Decorate Holiday Cookies Rolled Fondant Bow By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary Entertaining Techniques. French Pastry Pin Cooking Baking Tutorials Modern Southern Socials Game Day Entertaining RebeccaGordon Southern Hostess Southern Entertaining ButtermilkLIpstick Pastry Chef TV Cooking Personality How To Make Laminated Dough Pastry Dough Croissant Dough Classic Baked Goods Pastries Breakfast Danish Pastry Birmingham Alabama

The Basics: French Rolling Pin

Cooking & Baking Essentials  The Profile French Rolling Pin A French rolling pin is a crucial tool for many bakeshop specialties. In order to prepare puff pastry, Danish Pastry Dough or laminated dough, it aides in flattening the butter into a thin, even block so it may then be rolled between the dough. A series […]

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How To make Buttermilk Onion Rings With Fresh Thyme-Horseradish Aioli By Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary & Entertaining Techniques Cooking Baking Grilling Smoking & Frying Tutorials TV Cooking Personality Game Day Entertaining Tailgating Recipes Modern Southern Socials Digital Culinary Photo Journalist Editorial Director Birmingham Alabama

Cooking Classics: Buttermilk Onion Rings

Cooking Classics The Technique  Buttermilk Onion Rings Crispy homemade onion rings are one of the easiest foods to fry. Slice the onions, soak them in buttermilk then coat in a blend of everyday pantry staples. The key to really good ones is being certain the onions are sliced ultra thin & if you truly want to […]

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Brown or Yellow Onions Rebecca Gordon Editor In Chief Buttermilk Lipstick Culinary Entertaining Techiques Southern Hostess-RebeccaGordon-How-To-Make-Onion-Rings-Birmingham-Alabama

The Basics: Brown or Yellow Onions

Cooking Essentials The Profile  Brown or Yellow Onions  Brown or yellow onions, allium cepa L., refer to several types of dry, strongly flavored onions. They are all purpose onions which account for nearly 90% of those used for storage over a period of time. Brown onions may be used for all sorts of classic recipe applications ranging from […]

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