Game Day Provisions 101: Pumpkin Spice Bunting Crackers

Pumpkin Spice Bunting Crackers By Rebecca Gordon Buttermilk Lipstick TV Cooking Personality Editor0in-Chief Southern Lifestyle Brand Tailgating Expert Sports Entertaining Game Day Hostess Original Food Recipes Crafts Tailgate Party Ideas Tide & Tigers Today Tailgating Host Raycom Sports Birmingham AlabamaGame Day Entertaining

Sweet Thing

Swags Of Sugar & Spice

Paper bunting is a festive way to add loads of spirit to a table of tailgating fan fare but when triangular-shaped crackers enter the game, well, get ready for some real fun. Brush a little egg white over pita crackers straight out of the box for this simple idea. Stir together a few pantry staples from the cupboard & Pumpkin Spice Bunting Crackers begin to take shape. Arrange the sweetened, baked nibbles on a platter intertwined with ribbon or string to resemble the iconic decoration & you’ve created a charming idea filled with a rally of game day flair. 

Game Day Entertaining: Pumpkin Spice Bunting Crackers By Rebecca Gordon Buttermilk Lipstick TV Cooking Personality Editor-in-Chief Southern Lifestyle Tailgating & Entertaining Brand Southern Game Day Hostess Tailgating Expert Birmingham Alabama Tide & Tigers Today Tailgate Host WBRC Fox 6 Cooking Lessons

rebecca gordon buttermilk lipstick Southern Recipes & How To's Easy Tailgate Recipes RebeccaGordon ButtermilkLipstickPumpkin Spice Bunting Crackers
makes 4 dozen

The Basic Fundamentals

The recipe can easily be doubled or tripled to feed a hungry crowd of football fanatics. Simply increase the sugar mixture & bake them in batches.

48 triangular pita crackers 
1 egg white
2 Tbsp sugar
1/2 tsp pumpkin pie spice

Preheat the oven to 300 degrees. Arrange the crackers on a parchment paper-lined half sheet pan. Brush the egg white over each cracker. Stir together the sugar & the pumpkin spice; sprinkle over the crackers. Bake 7 to 8 minutes or until the tops are dry & the sugar mixture is set. Cool completely, about 30 minutes

The Extra Point

Substitute ground cinnamon for the pumpkin spice for an irresistible snickerdoodle or churro inspired creation.

Game Day Entertaining: Tailgating Recipes Crafts & Party Ideas By Rebecca Gordon Buttermilk Lipstick Sports Entertaining Southern Hostess TV Cooking Personality Birmingham Alabama Tide & Tigers Today Tailgate Host WBRC Fox 6FROM THE SOUTHERN HOSTESS OF BUTTERMILK LIPSTICK

{helpful advice}

How To Make Pumpkin Pie Spice

One of Fall’s favorite flavor combinations is a cinch to make.
Stir together a blend of items you probably already have on hand.
Here’s what you should know.

Pumpkin Spice Bunting Crackers By Rebecca Gordon Buttermilk Lipstick TV Cooking Personality Editor0in-Chief Southern Lifestyle Brand Tailgating Expert Sports Entertaining Game Day Hostess Original Food Recipes Crafts Tailgate Party Ideas Tide & Tigers Today Tailgating Host Raycom Sports Birmingham Alabama

rebecca gordon buttermilk lipstick Southern Recipes & How To's Easy Tailgate Recipes RebeccaGordon ButtermilkLipstickHomemade Pumpkin Pie Spice
makes about 1 1/2 ounces

2 Tbsp ground cinnamon
2 tsp ground ginger
1 tsp ground nutmeg
1/2 tsp ground allspice

Combine all of the ingredients. Store in a small jar.

Game Day Tailgating & entertaining By Rebecca Gordon Buttermilk Lipstick Editor-In-Chief Southern Cooking Baking Entertaining & Tailgating Brandetc

Game Day Entertaining 101
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Be sweet. 

About Rebecca Gordon

* Southern Born * Southern Bred * Tailgate Queen * Southern College Football Fanatic * SEC Tailgate Strategist * Southern Recipe Writer & Sometimes Novelist * Half-Hour Hostess * Media Personality * Houndstooth Hound Owner * Small Town Dreamer * Big Idea Doer * 3rd Generation Pimiento Cheese Fixer * Casserole Maker * Budweiser Drinker * Bourbon Cocktail Sipper * Peanut Butter Love Affair * Cookie Monster * Calorie Burner * Retainer of Useless Pop Culture One Liners * Terrible Dancer * Even Worse Singer but doesn't care * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * Rebecca Gordon shares over 20 years of cooking knowledge in the instructional filled original editorial content on Buttermilk Lipstick as well as the cooking class format videos that can be found on her YouTube channel through regular collaboration with numerous media outlets. Gordon draws from an extensive background in corporate publishing spanning over 13 years on both the business and editorial side focusing on women’s southern lifestyle. She is a classically trained pastry chef and draws from fine dining restaurant experience from a James Beard award winning chef as well as her southern roots upbringing to share cooking, entertaining & style content relevant to today’s modern woman.

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