Game Day Entertaining
SEC Championship Game
December 2, 2017
Georgia vs Auburn
Bourbon & The Path To Sweet Victory
Elevate a variety of morsels with homemade salad dressing. Bourbon-Mustard Roasted Potato Salad becomes an irresistible game day side dish when Crispy Oven Roasted New Potatoes are tossed into the fresh blend. The dressing is ideal for an SEC Championship Game party when paired with main dish selections such as Mojo Pork Kabobs, Classic Grilled Flank Steak or Bourbon-Bacon Pork Tenderloin. Beyond the gridiron, look to Bourbon-Mustard Vinaigrette to step in for holiday entertaining & use to finish a beautiful array of mixed salad greens.
Bourbon-Mustard Vinaigrette
makes 1 cup
Run The Option
Apple juice can be substituted in place of the bourbon for a non-alcoholic variation.
1/4 cup bourbon
1/4 cup Creole mustard
3 Tbsp red wine vinegar
2 Tbsp honey
2 Tbsp olive oil
1/4 cup minced shallots
1/2 tsp kosher salt
Freshly ground pepper
Whisk together all of the ingredients. Use as directed.
The Extra Point
Toss the vinaigrette with grilled vegetables for a tantalizing side dish.
FROM THE SOUTHERN HOSTESS OF BUTTERMILK LIPSTICK
{testing notes}
How To Season Grilled Meats
Vinaigrette salad dressings offer wonderful flavor & can boost a variety of grilled foods. Marinate chicken, beef kabobs or pork tenderloin in the Bourbon-Mustard Vinaigrette at least 2 or up to 24 hours before grilling them according to recipe instructions. Reserve extra on the side to drizzle over the nibbles just before serving.
etc
Game Day Entertaining 101
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