About Rebecca Gordon

* Southern Born * Southern Bred * Tailgate Queen * Southern College Football Fanatic * SEC Tailgate Strategist * Southern Recipe Writer & Sometimes Novelist * Half-Hour Hostess * Media Personality * Houndstooth Hound Owner * Small Town Dreamer * Big Idea Doer * 3rd Generation Pimiento Cheese Fixer * Casserole Maker * Budweiser Drinker * Bourbon Cocktail Sipper * Peanut Butter Love Affair * Cookie Monster * Calorie Burner * Retainer of Useless Pop Culture One Liners * Terrible Dancer * Even Worse Singer but doesn't care * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * Rebecca Gordon shares over 20 years of cooking knowledge in the instructional filled original editorial content on Buttermilk Lipstick as well as the cooking class format videos that can be found on her YouTube channel through regular collaboration with numerous media outlets. Gordon draws from an extensive background in corporate publishing spanning over 13 years on both the business and editorial side focusing on women’s southern lifestyle. She is a classically trained pastry chef and draws from fine dining restaurant experience from a James Beard award winning chef as well as her southern roots upbringing to share cooking, entertaining & style content relevant to today’s modern woman.

Author Archive | Rebecca Gordon

Baking Classics. Lemon Shortbread By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand How To Make Shortbread Cookies Pastry Chef Writer Food Stylist Digital Culinary Photo Journalist Editorial Director Game Day Entertaining Southern Hostess Southern Recipes Southern Parties

Baking Classics: Lemon Shortbread

Baking Classics The Technique Lemon Shortbread Quality shortbread should have a little bit of a crumbly texture to it when eaten with a rich buttery flavor. Coloration can range from pale to lightly golden tones. The most classic recipes for shortbread use a three parts flour to two parts butter to one part sugar ratio but […]

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Baking Classics: Pecan Biscotti

Baking Classics The Technique Pecan Biscotti Spring gatherings are not complete without an assortment of classic cookies. Pecan Biscotti not only tastes great but the recipe makes plenty to feed a crowd. If you have never prepared biscotti from scratch, I encourage you to give it a try as the dough can be made by hand […]

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Rebecca Gordon's Buttermilk Lipstick Digital Cooking Entertaining Instructional Magazine Rebecca Gordon Publisher. Birmingham Alabama-Southern-Entertaining-Spring-Entertaining-By-Rebecca-Gordon-Editor-In-Chief-Buttermilk-Lipstick-Culinary-Entertaining-Lifestyle-Brand-How-To-Host-A-Spring-Party-Pastry-Chef-TV-Cooking-Personality-Editorial-Director-Digital-Culinary-Photo-Journalist-Game-Day-Tailgating-Southern-Hostess

The Essential Spring Entertaining Party Primer

Spring Entertaining Southern Socials The Essential Spring Entertaining Party Primer Lovely spring parties begin with your good taste & they need not be complicated. Simple flower arrangements, polished heirloom silver & a backdrop of neutral plates, linens & stemware can be elevated with a few stylish touches. When planning a celebration, it’s important to assess […]

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Cooking Classics. French Onion Soup With Bourbon By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Digital Culinary Photo Journalist Editorial Director Pastry Chef Writer Food Stylist TV Cooking Personality Modern Southern Socials Game Day Entertaining

Cooking Classics: French Onion Soup With Bourbon

Cooking Classics  The Technique French Onion Soup With Bourbon Once the onions have been sliced, French Onion Soup With Bourbon can be prepared quickly. Cheese croutons made from handcrafted bread are the ideal solution to topping this traditional soup as any bowl may be used for serving, not just those that are oven safe. Prepare the starter […]

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Baking Classics. Rustic Batards By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Digital Culinary Photo Journalist Pastry Chef Food Stylist Writer TV Cooking Personality Game Day Entertaining Modern Southern Socials

Baking Classics: Rustic Bâtards

Baking Classics The Technique Rustic Bâtards Baguettes can be a bit of a challenge to prepare in a home kitchen as it’s difficult to a achieve that ultra crisp crust without the misting elements of a commercial oven plus the length of a traditional loaf may not necessarily fit into the standard. The next best bread […]

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Cooking Classics. Lentils. Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Digital Culinary Photo Journalist Writer Editorial Director Pastry Chef Food Stylist TV Cooking Personality Modern Southern Socials Game Day Entertaining How To Make Lentil Soup

Cooking Classics: Fresh Herb Lentil Soup

Cooking Classics The Technique Fresh Herb Lentil Soup Fresh Herb Lentil Soup is an excellent choice when a meatless main dish is desired as it is filling, particularly when served with handcrafted artisan bread. Rustic Country Boule utilizes a no knead bread making technique that truly is effortless to prepare. For the soup, a selection of aromatics, onion, carrot […]

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Cooking Classics. Lentils. Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Digital Culinary Photo Journalist Writer Editorial Director Pastry Chef Food Stylist TV Cooking Personality Modern Southern Socials Game Day Entertaining

The Basics: Lentils

Cooking Essentials The Technique Lentils Lentils are a nutrient dense legume that are high in fiber & protein. When the seeds are cooked properly, they add a toothsome texture to a variety of dishes. Although there are several types of lentils available, whole green & split red are the most common varieties to consumers. The […]

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Cooking Classics. Tomato Soup By Rebecca Gordon Editor-In-Chief Buttermilk Lipstick Culinary & Entertaining Brand Cooking & Baking Tutorials Digital Culinary Photo Journalist Food Stylist Pastry Chef Writer TV Cooking Personality Modern Southern Socials Game Day Entertaining How To Make Classic Tomato Soup How To Make Grilled Cheese Croutons For Hot Soup

Cooking Classics: Tomato Soup

Cooking Classics The Supper Table Classic Tomato Soup Homemade Classic Tomato Soup can be made quickly with crushed tomatoes, chicken broth & a few flavor enhancers & although tasty, this slightly chunky soup can be served with a smooth texture if desired. Blending hot soups can be tricky because if steam builds up in the […]

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